Folly winer current origin

Processing Method: Washed 

Altitude: 1715-1750 masl

Farm: 7 smallholder women producers of AMACA

Variety: Castillo

AMACA (Asociación de Mujeres Productoras Agropecuarias del Cauca) is a group of women producers located in El Tambo, Cauca, Colombia that was formed in 1999 by 80 women from El Tambo, in Colombia’s Cauca department.  This coffee from the Cauca and El Tambo regions is full bodied with a coffee cherry aftertaste, and a natural sweet fruit acidity.

Processing Method: Honey

Altitude: 1250 masl

Farm: Finca Tono (Aguilera Brothers)

Variety: F1 of an unspecified variety

At this price, this coffee is an absolute steal. We were thrilled upon tasting the samples and could not wait to get this coffee into the rotation. With a wine-like acidity and a milk chocolate sweetness with a citrusy finish, this coffee is a gem. It is a microlot purchase, so there is limited availability!

Processing Method: Washed

Altitude: 1850-1900 masl

Farm: Various smallholder members

Variety: Castillo, Caturra, Colombia

This coffee comes from a women-owned organization in El Tambo, a municipality with Cauca. Their mission is to improve their families' quality of life through coffee farming and to contribute Big, juicy fruit-like acidity, and full-bodied, this coffee is a perfect fit for the winer. It is bursting with fruity & floral aromatics with a natural caramel sweetness to balance the cup.