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Drink coffee from Folly Coffee, an award winning Minnesota coffee roaster! The Classic Jo features rotating single origin coffees that are nutty, chocolately, and smooth. Our coffees are ethically sourced and carefully roasted. As a result, we bring out nutty aromas and a dark chocolate flavor profile in every cup of Classic Jo. This coffee is available in 12oz and 5 pound bags with nitrogen flushing & one way valves to keep the coffee fresh during shipment. Perfect for drip coffee, pourover, Chemex, and French Press. For the old school coffee drinker looking to up their coffee game!
All our coffees are roast to order. Roasting occurs weekly on Thursdays and orders are shipped within 24 hours of roast
Brazil- Raul Assuncao Pinto e Filhos
Processing Method: Natural
Farm: Raul Assuncao Pinto e Filhos
Region: Minas Gerais
Altitude: 950 masl
Variety: Yellow Bourbon
Located in the southern portion of the Minas Gerais region of Brazil, this coffee is grown at the farm owned by Raul Assuncao Pinto, who works alongside his two sons and son-in-law. They are focused on continuing to increase the quality and productivity of the coffee plants, working with agronomists to care for the soil and plants. After harvest, the coffee cherries are dried in the cherry form, later stripped from the coffee to be dried. While natural coffees from most regions of the world have a fruit-forward profile, natural coffees from this region of Brazil result in a nutty, chocolately, coffee with a mild acidity to create a smooth, lingering finish.